Holiday Cooking Lesson Number 1: Let's work with "Najseksi kuvarica koja priprema pitu od Sljiva"

Nigela Lawson with blond hair and skimpier dresses.

Posted by Fat Man at December 5, 2012 2:16 PM

All right! Did she HAVE to do that with the whipped cream?!

Posted by ed at December 5, 2012 3:38 PM

No videos allowed at work, so I can't wait to get home and satisfy my suddenly intense curiosity about baking Christmas goodies. So guys... don't overload those servers okay?

Posted by sherlock at December 5, 2012 3:41 PM

That's no cake. That's a tart.

Posted by Joan of Argghh! at December 5, 2012 4:08 PM

That's not a tart it's a cook.

Posted by Frank P at December 5, 2012 5:09 PM

May Bobby throw her down and Flay her.

Posted by Jewel at December 5, 2012 5:12 PM

Oh gevalt!

Posted by Flannel puts at December 5, 2012 7:56 PM

Impressive.

Posted by TmjUtah at December 5, 2012 8:19 PM

Nice plums

Posted by Estoy Listo at December 5, 2012 8:46 PM

Nice plums

Posted by Estoy Listo at December 5, 2012 8:46 PM

Jordon seriously upped the ante on Giada & Nigella.

Posted by at December 5, 2012 9:09 PM

Dhose are the best damn ripest melons I've seen in a long time, hands down xxxx errrrr on!

I've now watched that video a dozen times now and still can't get past the first two ingredients.

Posted by Geo at December 6, 2012 9:11 AM

Dig those tan lines.

Posted by dr kill at December 6, 2012 9:56 AM

What the hell kind of dog eats plums? And don't say "What dog?", you pervs.

Posted by SteveS at December 7, 2012 6:25 AM

"Sljiva?"

Oh, plums!

"Sljivovitz" is plum brandy. Great stuff! You can run your car on it, but I prefer drinking it. I imagine "Jordan" does too.

Posted by Don Rodrigo at December 7, 2012 11:24 AM
AMERICAN DIGEST :HOME

Post a comment

"It is impossible to speak in such a way that you cannot be misunderstood." -- Karl Popper N.B.: Comments that exceed the obscenity or stupidity limits will be either edited or expunged










Remember personal info?